The Blog
Clarity in writing.
Field notes from twenty-plus years of coaching independent restaurant owners. What works. What doesn’t. What the noise is hiding.
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Good Sources of Financing that Won’t Destroy Your Restaurant Business
Credit card business loans and are not a solution. Instead, let's discuss good sources of financing that won’t destroy your restaurant business.
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Don’t Miss this Important Step in Pricing Your Restaurant Menu
In this video tip for restaurant owners, I’m outlining a critical step in menu pricing that could make all the difference: yield testing, specifically focusing on high-cost proteins like brisket.
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When the Restaurant Struggle Is Too Big for You Alone
In this episode of my restaurant podcast, The Restaurant Prosperity Formula, learn why resilience, strategic planning and embracing change are so important.
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Top 6 Ways to Improve Communication with Restaurant Managers
It's time to empower your restaurant management team to provide you the crucial data you need. Here are 6 ways to improve communication with restaurant managers.
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10 Critical Mindset Questions for Restaurant Owners
In this episode of my restaurant podcast, The Restaurant Prosperity Formula, I’m sharing 10 critical mindset questions to help you shape your leadership.
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The Big Restaurant Menu Pricing Mistake to Avoid
If you're a restaurant owner trying to figure out the best way to price your menu items, let's bust the myths and identify the big restaurant menu pricing mistake to avoid.
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A Special Practice to Grow Your Restaurant Management Excellence
Use this special practice to grow your restaurant management excellence and have happier employees, exceptional service and a more prosperous restaurant.
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How to Prevent Restaurant Schedule Chaos and Keep Employees Happy
Welcome to the world of the IOU business card. Let's review this simple idea to prevent restaurant schedule chaos and keep employees happy.
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How to Perfect Restaurant 101 with Systems Ep 92
In this episode of my restaurant podcast, The Restaurant Prosperity Formula, learn how a successful restaurant is one that delivers on the promise to its guests to fulfill Restaurant 101.
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How Restaurant Owners Should Train for Stellar Customer Service
Let's break down a remarkable customer service experience at an independent restaurant and how restaurant owners can use it as an example of stellar customer service.
Reading is not the same as deciding.
If something in these posts named a decision you’ve been avoiding, book a Profit Finder Call with Ryan James. 30 minutes. No sales pitch. He’ll tell you the truth either way.