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Listen in to hear David Scott Peters break down what the most successful restaurant owners do to run restaurants that make money and give them personal freedom. He tells stories, teaches, interviews industry experts and some very successful independent restaurant owners.
In this episode of my podcast, “The Restaurant Prosperity Formula," I talk with the COO of Jolt, a restaurant operations platform designed to support systems.
If you’ve ever wondered how restaurant coaching works, or how to become a stronger leader, this episode of “The Restaurant Prosperity Formula" is for you.
In this episode of my restaurant podcast, “The Restaurant Prosperity Formula,” I dive into a make-or-break element of restaurant success: the guest experience.
Restaurant owners and managers – of independents, chains and franchises alike – who read this book will learn the systems and processes the most successful restaurant owners use to make money in the restaurant industry and have freedom from their restaurants.
Download Chapter OneEven now, when prices are skyrocketing, good employees are hard to find, customers are trimming back on their restaurant expenses, you can transform your restaurant to transform your life.
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