Archive
Tag: how to run a restaruant
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Try These Tips to Increase Your Restaurant’s Ticket Times
If your kitchen lags behind during busy shifts or you’re getting complaints about long wait times, it’s time to take a hard look at your operation. Let's tackle a common frustration: slow ticket times.
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The Big Restaurant Menu Pricing Mistake to Avoid
If you're a restaurant owner trying to figure out the best way to price your menu items, let's bust the myths and identify the big restaurant menu pricing mistake to avoid.
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Why You’re in the Hospitality Industry and Not the Food Industry
In this episode of my restaurant podcast, The Restaurant Prosperity Formula, learn why you must see your restaurant as part of the hospitality industry.
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How to Deal with Difficult Restaurant Customers
Since the pandemic, many restaurants are telling me tales of some of the most difficult restaurant customers they've ever encountered. Watch this video for tips and strategies for success dealing with them.
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How Metrics Can Transform Your Restaurant’s Performance
The best way to start making the money that you deserve is to start tracking. Let's talk about the power of data and how metrics can transform your restaurant's performance.
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Can You Get Rich with a Restaurant Business?
Yes, you can get rich in the restaurant business. You can't just go willy-nilly into the business. Your budget will dictate whether you can buy a location or what the sales are going to net you. Tune in to learn what it takes.
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Top 5 Ways to Show Restaurant Employees Appreciation
To help you stop the revolving door of restaurant employees, I'm going to share with you my top five ways to show restaurant employees appreciation.
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How to Be a Better Restaurant Operator
Are you on a mission to find ways to be a better restaurant operator? In this video, I'm going to share with you the four basic things you need to always be improving to be a better restaurant operator.