Archive

Tag: restaurant training

  • How to Manage a Restaurant: Train Your Team

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    How to Manage a Restaurant: Train Your Team

    If you want to know how to manage a restaurant, training your team is essential. Training will change your restaurant and free up cash to afford real managers.

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  • How to Pay the Trainer in Restaurant Training

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    How to Pay the Trainer in Restaurant Training

    When you have designated trainers in your restaurant how do you pay them? Watch this video for thoughts and pointers for how to pay the trainer in restaurant training.

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  • Who Should Train New Restaurant Employees

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    Who Should Train New Restaurant Employees

    Training your restaurant team members and management is critical to your success. But in a busy restaurant environment, who can you spare to do the actual training? I’ll give you a hint: it’s probably not your best employee and it shouldn’t be you. Watch this video, and I’ll explain.

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  • Why Common Sense Is a Myth in the Restaurant Business

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    Why Common Sense Is a Myth in the Restaurant Business

    Do you ever walk into your restaurant and think to yourself, who's the idiot not doing their job? It just takes common sense, right? While it’s frustrating when people don’t do the job you want them to do, I want to share with you why common sense is a myth in the restaurant business.

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  • How to Fix the #1 Reason Restaurant Customers Don’t Come Back

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    How to Fix the #1 Reason Restaurant Customers Don’t Come Back

    How to fix the number one reason restaurant customers don’t come back. Let’s talk about all the reasons you lose restaurant customers, the number one reason 68 percent of your customers don't come back and then what you need to do to fix it.

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  • An Exceptional Restaurant Starts with Exceptional Restaurant Training

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    An Exceptional Restaurant Starts with Exceptional Restaurant Training

    In this episode of Restaurant Prosperity Formula, I’ve invited Joe Erickson of restaurantowner.com to talk to us about how important restaurant training is, what makes training effective, and how you can easily start training your managers and team members today.

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  • How Restaurant Training Improves Your Bottom Line

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    How Restaurant Training Improves Your Bottom Line

    Maybe you don’t know this, but most employees who leave their jobs in the first 90 days of employment do so because they don't know what their job is, how to do it, how well it should be done or by when. A good restaurant training program reduces turnover and results in a better bottom…

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  • Restaurant Training Courses

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    Restaurant Training Courses

    These restaurant training courses will help any manager, owner, consultant or distributor understand what it takes to run a profitable restaurant and provide you the systems you can implement immediately to foster change and get results right away.

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