How Restaurant Owners Can Overcome Burnout May 19, 2021

In episode 20 of my podcast, The Restaurant Prosperity Formula, I'm talking about the number one issue that is a burden in our industry right now. You might think I’m talking about a shortage of employees, but I’m really talking about burnout. Let’s talk about...

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Restaurant Business Ideas for Maximizing COVID 19 - Podcast Episode 10 Dec 16, 2020

The topic of this latest podcast episode again centers around the crisis restaurant owners find themselves in due to the re-enabled COVID-19 business restrictions. This episode is a result of so many of my members facing dining room closures, a Congress that has ignored the cries of the...

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How to Run a Restaurant - the Story of a Former CFO's Journey With Systems - Podcast Episode 9 Dec 02, 2020

In this episode of The Restaurant Prosperity Formula podcast, host David Scott Peters talks to Steve Eller, restaurant owner of Cosmic Cowboy in Idaho and Washington. David and Steve talk through Steve’s experience adopting and working with David’s restaurant systems to learn how to...

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Catering Ideas for Restaurants to Survive COVID with Sandy Korem Sep 09, 2020

Let’s talk catering ideas for restaurants to survive COVID in episode three of The Restaurant Prosperity Formula podcast. This week’s episode is a helpful one if you’re a restaurant owner or caterer and want to learn an important lesson about diversifying your revenue,...

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