I talk about profitability a lot – because you’re in business to make money, not be a charity. Knowing your numbers and understanding your financial reports are a big part of being profitable. So, watch the video below, or keep scrolling, to learn about three financial reports you must understand and review every single month if you want to make money in your restaurant.
I talk about numbers numbers numbers numbers, right? I'm a numbers geek, and I talk about the systems...
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