Why Most Burger Restaurants Never Reach 10% Profit
Apr 07, 2026
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Let me tell you about a restaurant owner I coached named Steve.
Steve ran a burger-focused concept and, like many operators, believed something I hear all the time: if we raise burger prices too much, guests won’t buy. At the time, his burgers were priced around $12.50. They were solid burgers with...
Restaurant Prime Cost for Independent Owner
Jul 14, 2020
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Restaurant prime cost for an independent owner is a critical formula to know. Experts like me, we throw it around like everybody knows restaurant prime cost when a lot of independent operators don't know their own prime cost percentage. WatchĀ the video below or keep scrolling to read to get the rest...
