The Blog
Clarity in writing.
Field notes from twenty-plus years of coaching independent restaurant owners. What works. What doesn’t. What the noise is hiding.
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10 Critical Mindset Questions for Restaurant Owners
In this episode of my restaurant podcast, The Restaurant Prosperity Formula, I’m sharing 10 critical mindset questions to help you shape your leadership.
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The Big Restaurant Menu Pricing Mistake to Avoid
If you're a restaurant owner trying to figure out the best way to price your menu items, let's bust the myths and identify the big restaurant menu pricing mistake to avoid.
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A Special Practice to Grow Your Restaurant Management Excellence
Use this special practice to grow your restaurant management excellence and have happier employees, exceptional service and a more prosperous restaurant.
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How to Prevent Restaurant Schedule Chaos and Keep Employees Happy
Welcome to the world of the IOU business card. Let's review this simple idea to prevent restaurant schedule chaos and keep employees happy.
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How to Perfect Restaurant 101 with Systems Ep 92
In this episode of my restaurant podcast, The Restaurant Prosperity Formula, learn how a successful restaurant is one that delivers on the promise to its guests to fulfill Restaurant 101.
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How Restaurant Owners Should Train for Stellar Customer Service
Let's break down a remarkable customer service experience at an independent restaurant and how restaurant owners can use it as an example of stellar customer service.
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Expert Tips to Maximize Your Restaurant POS System
In this episode of my restaurant podcast, The Restaurant Prosperity Formula, learn how to use your restaurant POS system to improve your restaurant business.
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For the Restaurant Owners Who Don’t Feel Worthy Enough
For the restaurant owners who don’t feel worthy enough, let's explore the downside of imposter syndrome and how you can overcome it in your restaurant business.
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A Tale of 2 Restaurants and the Gum Under Their Tables
Gum under the tables is more than a sticky situation; it is a great way to examine the importance of using systems in a restaurant and why they’re so important.
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How to Reduce Your Restaurant Food Cost Using Simple Data
In this episode of my restaurant podcast, The Restaurant Prosperity Formula, learn how collecting some simple data can help lower restaurant food cost.
Reading is not the same as deciding.
If something in these posts named a decision you’ve been avoiding, book a Profit Finder Call with Ryan James. 30 minutes. No sales pitch. He’ll tell you the truth either way.