Restaurant Owner Was Burnt Out Until She Signed Up for Restaurant Coaching Ep 88 Dec 27, 2023

Jesi Cline is a restaurant owner who started her business as a bakery specializing in cupcakes and custom wedding cakes. While she found success, she was working endless hours to keep up with orders and had no time to be strategic with her business. When COVID hit, she needed to pivot and...

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Five Common Mistakes NEW Restaurant Managers Make Dec 26, 2023

Are you grappling with the challenge of finding and nurturing effective management within the confines of your restaurant's four walls? The allure of recruiting seasoned professionals from outside may seem tempting, promising to transform your operations into a lean, mean, and profitable machine....

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Strategies for Navigating Wage Increases in the Restaurant Industry Dec 19, 2023

Do you remember the anxiety in the restaurant industry when the $15 minimum wage was looming? There was so much fear about how it might impact, and even destroy, businesses. Fast forward to today, with the advent of COVID-19 and the ongoing labor shortage in the United States, the landscape has...

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Why Being Open to Learn Is Key in the Restaurant Business Ep. 87 Dec 13, 2023

What might be second nature to a seasoned chef, a manager or owner with decades of experience can be a revelation to someone just embarking on their restaurant journey. It's essential to remember that our industry, with its vast array of roles and responsibilities, doesn't have a universal...

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The Digital Shift to Modernize Your Restaurant's Daily Systems Dec 12, 2023

In the ever-evolving landscape of the restaurant industry, one thing remains constant: the need for adaptability. While the fundamentals of running a restaurant haven't changed since their inception, there's a transformative force that has become indispensable for every successful establishment...

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The 2024 Guide to Running a Successful Restaurant: Back to Basics Dec 05, 2023

 Running a successful restaurant depends on doing the basics right. I call it Restaurant 101. Let's take a step back to the basics with your 2024 guide to running a successful restaurant.

Restaurant success starts with restaurant 101

To kick things off, let's revisit Restaurant 101 –...

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Tips and Insight to Steer Your Restaurant Business to Success Ep 86 Nov 29, 2023

As a restaurant owner and the leader of your business, it is common to feel as if it’s the universe’s job to throw roadblocks in your way to discourage you and impede your progress. I’m here to encourage you and point you toward practical, actionable solutions that will help you...

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Essential Tactics to Control Restaurant Labor Cost Nov 28, 2023

Do you often find yourself feeling financially drained as your team's overtime hours accumulate on the proverbial time clock? Are you eager to take a bite out of these costs and boost your restaurant's profitability? If you answered yes to these questions, you're in the right place. Here are...

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A 2024 Guide to Cut Food Cost with Modern Inventory Software Nov 20, 2023

Do you really need food costing software to take inventory? How can inventory software help you cut food cost? What features should you be looking for? Let's dive into the world of modern inventory software and explore how it can revolutionize the way you manage food cost in your establishment.

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Restaurant Owner Success Depends on This Person Nov 15, 2023

To join my coaching program for restaurant owners, you must have a right-hand person who can help you. I call this person your implementer. This person will learn with you but implement and do the work. This a requirement because as the restaurant owner, your attention can often be required in...

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What a Restaurant Coach Can Do for You Nov 14, 2023

Are you a restaurant owner wondering if a restaurant coach is the missing link to take your business to the next level? Let’s dive into the world of restaurant coaching and help you understand why it might be the game-changer your business needs.

How coaches have impacted my life

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3 Ways to Boost Restaurant Revenue Nov 07, 2023

What restaurant owner doesn't want to increase restaurant revenue? What if I told you that there are three distinct actions you must take to increase your sales each and every month? Let’s talk about the three ways to boost restaurant revenue.  

We can’t ignore the current...

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